鶏創作 キリコ

Rosemary-steamed edamame

Prosciutto and Parmesan Cheese Fresh Vegetable Salad

・Assortment of 3 appetizers

(Chicken and tomato cheese spring rolls, Kujo leek and chicken confit, and a daily special)

• Bucket daily paste

Lightly seasoned chicken dumplings

Deep-fried tofu with chicken broth and minced chicken

- Carefully prepared Kyoto duck dumplings served with Cambodian fresh peppercorns

Seasonal compote

・Earthen pot chicken rice

·dessert

◆Private bookings are available for a budget of 55,000 yen, so please contact us by phone for details.

◆Up to 6 people can fit in one group, but this will be done by using an extra chair at a larger table for 4 people.